Pin it Festive, whimsical strawberries dipped in chocolate and decorated to resemble charming elf hats—a delightful holiday treat perfect for parties and gifting.
This recipe brings fun and festivity to holiday gatherings with a simple yet charming presentation that kids and adults both enjoy.
Ingredients
- Fruit: 20 large fresh strawberries, stems removed
- Chocolate Coating: 200 g (7 oz) white chocolate or candy melts, 150 g (5 oz) green candy melts or green white chocolate, 1 tsp coconut oil (optional, for smoother melting)
- Decorations: 40 mini marshmallows, 40 red and/or white candy pearls or mini candies, 2 tbsp festive sprinkles (red, white, or green), Edible glitter (optional)
Instructions
- Step 1:
- Wash and thoroughly dry the strawberries. Ensure no moisture remains on the surface.
- Step 2:
- Melt white chocolate or candy melts in a microwave-safe bowl, heating in 20-second intervals and stirring until smooth.
- Step 3:
- In a separate bowl, melt the green candy melts (or green-tinted white chocolate), adding coconut oil if desired for a smoother texture.
- Step 4:
- Hold each strawberry by the tip and dip the base about two-thirds of the way up into the green chocolate to create the hat. Allow excess to drip off.
- Step 5:
- Quickly dip the very tip of the strawberry into the white chocolate to form the pom-pom.
- Step 6:
- Place dipped strawberries on a parchment-lined baking sheet.
- Step 7:
- While the chocolate is still wet, press a mini marshmallow onto the tip for the pom-pom and arrange another mini marshmallow or sprinkle candies around the base for the hats trim.
- Step 8:
- Add candy pearls or sprinkles as desired for extra decoration.
- Step 9:
- Let set at room temperature or refrigerate for 10 minutes until chocolate is firm.
Pin it Making these strawberries has become a fun tradition in our family during the holidays, bringing smiles to everyone at the table.
Required Tools
Microwave-safe bowls, parchment-lined baking sheet, small spoons or dipping tools, paper towels
Allergen Information
Contains Milk (in chocolate and marshmallows check labels for dairy-free versions). May contain soy and gluten in some candy melts verify ingredients if allergies are a concern.
Nutritional Information
Calories 80, Total Fat 4 g, Carbohydrates 12 g, Protein 1 g per serving
Pin it Enjoy these festive elf hat strawberries as a fun and tasty addition to your holiday celebrations.
Recipe FAQs
- → How do I prevent strawberries from getting soggy?
Make sure to thoroughly dry the strawberries after washing to remove all moisture, which helps the chocolate adhere properly and prevents sogginess.
- → Can I use other types of chocolate for coating?
Yes, white chocolate or candy melts work best for this colorful treat. For dairy-free needs, consider plant-based chocolate alternatives.
- → What is the best way to create the elf hat effect?
Dip the strawberry base into green chocolate two-thirds up, then dip the tip into white chocolate before adding a mini marshmallow to resemble a pom-pom.
- → How long should the dipped strawberries set before serving?
Allow the chocolate to firm up at room temperature or refrigerate for about 10 minutes for best results.
- → Are there alternatives for decorations to customize the look?
Yes, you can use red candy melts instead of green for Santa hats or add edible glitter and festive sprinkles for extra sparkle.