Sunshine Snack Tray (Printable version)

Vibrant tray combining fresh fruits, vegetables, cheeses, and dips for a cheerful, healthy snack.

# What you need:

→ Fresh Fruits

01 - 1 cup pineapple chunks
02 - 1 cup strawberries, halved
03 - 1 cup orange segments
04 - 1 cup seedless grapes

→ Fresh Vegetables

05 - 1 cup baby carrots
06 - 1 cup cucumber slices
07 - 1 cup yellow bell pepper strips
08 - 1 cup cherry tomatoes

→ Cheese & Crackers

09 - 5.3 oz cheddar cheese, cubed
10 - 5.3 oz gouda cheese, sliced
11 - 1 cup gluten-free crackers

→ Dips

12 - ½ cup hummus
13 - ½ cup Greek yogurt dip (plain or with herbs)

# Steps to follow:

01 - Wash and dry all fruits and vegetables thoroughly.
02 - Slice and prepare all fruits and vegetables as indicated.
03 - Place fruits on one section of a large platter, grouping by color to enhance visual appeal.
04 - Arrange vegetables on another section of the platter, fanning them out for easy access.
05 - Add cubed cheddar and sliced gouda cheeses to a separate section of the tray.
06 - Place gluten-free crackers in a small pile or bowl on the tray.
07 - Spoon hummus and Greek yogurt dip into small serving bowls and arrange them on or near the platter.
08 - Serve immediately or cover and refrigerate until ready to serve.

# Expert tips:

01 -
  • Colorful and visually appealing
  • Vegetarian and gluten-free options included
02 -
  • Contains dairy and sesame allergens.
  • Gluten-free crackers used but verify packaging for celiac safety.
03 -
  • Arrange items by color and texture for the best visual impact.
  • Prepare dips fresh and keep chilled until serving.
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