Nutty cold brew blended with tahini, sweetness, and plant milk for a creamy, energizing beverage.
# What you need:
→ Coffee
01 - 1 1/2 cups cold brew coffee or strong chilled coffee
→ Tahini Blend
02 - 3 tablespoons well-stirred tahini
03 - 2 tablespoons maple syrup or honey, to taste
04 - 1/2 teaspoon pure vanilla extract
05 - Pinch of sea salt
→ Milk & Ice
06 - 1/2 cup plant-based milk (such as almond, oat, or soy)
07 - 1 cup ice cubes
# Steps to follow:
01 - In a small bowl or pitcher, whisk together tahini, maple syrup or honey, vanilla extract, and sea salt until smooth and fully incorporated.
02 - Add ice cubes to two tall glasses, distributing evenly.
03 - Divide the cold brew coffee equally between the prepared glasses.
04 - Add the tahini blend to each glass and stir thoroughly until well combined.
05 - Top each glass with plant-based milk, then stir gently for a smooth, creamy finish.
06 - Adjust sweetness if desired and serve immediately.
