Dessert Boards Themed Snacks

Featured in: Sweet Light Treats

Craft a visually vibrant dessert board by arranging cookies, chocolate-dipped pretzels, fruits, and themed treats. Place dips and candies in bowls, then fan out baked goods and fresh fruit for striking color contrasts. Fill gaps with popcorn, marshmallows, and edible glitter for festive flair. Easy to adapt for holidays or game nights, this board is vegetarian and customizable with gluten-free options. Pair with drinks for the perfect finishing touch. Serve immediately for a crowd-pleasing spread that's simple, flexible, and sure to impress.

Updated on Thu, 06 Nov 2025 15:05:00 GMT
Colorful dessert boards with themed snacks featuring cupcakes and fresh fruits.  Pin it
Colorful dessert boards with themed snacks featuring cupcakes and fresh fruits. | freshymeals.com

A festive, visually stunning arrangement of sweet treats and themed snacks, perfect for holidays or game nights. This customizable dessert board brings together a variety of flavors, textures, and colors for a memorable sharing experience.

I first made this dessert board for a family game night and it instantly became the star of the evening. Everyone loved choosing their favorites and sharing stories over sweets.

Ingredients

  • Cookies & Baked Treats: 12 holiday or themed sugar cookies, 8 brownie bites or mini cupcakes, 12 chocolate-dipped pretzel rods
  • Chocolates & Candies: 1 cup assorted chocolates (truffles, wrapped candies), 1 cup holiday or team-colored M&Ms or similar candy-coated chocolates
  • Fresh Fruits: 1 cup strawberries (halved), 1 cup seedless grapes, 1 cup apple slices (tossed with lemon juice to prevent browning)
  • Dips & Spreads: 1 cup chocolate fondue or hazelnut spread, 1 cup marshmallow fluff or vanilla yogurt dip
  • Themed Snacks & Extras: 1 cup popcorn (drizzled with white chocolate or colored sprinkles), 1 cup mini marshmallows, ½ cup festive sprinkles or edible glitter (for garnish)

Instructions

Prepare the Board:
Choose a large wooden board, platter, or tray as your base.
Add Bowls:
Place bowls or ramekins on the board for dips, spreads, and loose candies.
Arrange Baked Treats:
Arrange cookies, brownie bites, and cupcakes in small groups around the board.
Fill with Chocolates & Candies:
Fill empty spaces with chocolates, candies, and themed treats.
Add Fresh Fruit:
Fan out fresh fruits in colorful sections for visual appeal.
Add Extras:
Add popcorn, marshmallows, and extra garnishes to fill any gaps.
Garnish:
Sprinkle edible glitter or festive sprinkles over the board for a finishing touch.
Serve:
Serve immediately, providing small tongs, spoons, and napkins for guests.
A festive dessert board with delicious sweet treats and vibrant fresh fruits.  Pin it
A festive dessert board with delicious sweet treats and vibrant fresh fruits. | freshymeals.com

When we make dessert boards for birthdays or holidays, everyone gets excited to see their favorite treats included. It creates such a joyful atmosphere and encourages sharing.

Required Tools

Large serving board or tray, small bowls or ramekins, spoons/tongs for serving, small plates and napkins

Allergen Information

Contains wheat, milk, egg, soy, and possibly nuts depending on treats. Always check ingredient labels and adapt with allergy-friendly alternatives as needed.

Nutritional Information

Calories: 350, Total Fat: 15 g, Carbohydrates: 50 g, Protein: 4 g per serving

Elegant dessert boards displaying cookies, chocolates, and dips for delightful sharing. Pin it
Elegant dessert boards displaying cookies, chocolates, and dips for delightful sharing. | freshymeals.com

This dessert board adds a magical touch to any party and is always a hit with both kids and adults. Enjoy making it your own!

Recipe FAQs

What base should I use for the snack board?

A large wooden board, platter, or tray works best for arranging all your treats and snacks attractively.

How do I keep sliced fruits fresh?

Toss apple slices and other fruits in lemon juice to prevent browning and maintain visual appeal on the board.

Can I customize the snacks for different themes?

Yes, swap candies, cookies, and sprinkles to match any holiday or event—such as Christmas, Halloween, or team colors.

What allergy considerations should I keep in mind?

Check ingredient labels for wheat, milk, egg, soy, and nuts. Offer allergy-friendly treats as needed for your guests.

Are there adult-friendly pairing options?

Absolutely! Pair your board with hot chocolate, coffee, or sparkling wine to make it suitable for all ages and occasions.

How can I serve dips and loose candies neatly?

Use small bowls or ramekins for dips and candies, arranged on the board for easy access and a clean presentation.

Dessert Boards Themed Snacks

Sweet treats and themed snacks arranged for sharing. Eye-catching board ready for celebrations or parties.

How long to prep
30 min
0
Overall time
30 min
Recipe by Freshymeals Lily Carter

Dish category Sweet Light Treats

Skill level Easy

Cuisine type International

Makes 10 Serving size

Dietary details Vegetarian option

What you need

Cookies & Baked Treats

01 12 holiday or themed sugar cookies
02 8 brownie bites or mini cupcakes
03 12 chocolate-dipped pretzel rods

Chocolates & Candies

01 1 cup assorted chocolates, such as truffles or individually wrapped candies
02 1 cup holiday- or team-colored candy-coated chocolates (such as M&Ms)

Fresh Fruits

01 1 cup strawberries, halved
02 1 cup seedless grapes
03 1 cup apple slices, tossed with lemon juice

Dips & Spreads

01 1 cup chocolate fondue or hazelnut spread
02 1 cup marshmallow fluff or vanilla yogurt dip

Themed Snacks & Extras

01 1 cup popcorn, drizzled with white chocolate or topped with colored sprinkles
02 1 cup mini marshmallows
03 0.5 cup festive sprinkles or edible glitter, for garnish

Steps to follow

Step 01

Prepare Serving Surface: Select a large wooden board, platter, or tray to serve as the display base.

Step 02

Arrange Bowls for Dips: Position small bowls or ramekins on the board for dips, spreads, and loose candies.

Step 03

Distribute Baked Treats: Group cookies, brownie bites, and cupcakes in distinct clusters around the board.

Step 04

Fill with Chocolates and Candies: Fill gaps with assorted chocolates, candy-coated pieces, and themed snacks.

Step 05

Add Fresh Fruits: Fan out sections of strawberries, grapes, and apple slices for visual color contrast.

Step 06

Complete with Extras: Scatter popcorn, mini marshmallows, and other small extras to any open spaces.

Step 07

Garnish with Festive Touch: Lightly sprinkle the entire board with festive sprinkles or edible glitter as a finishing touch.

Step 08

Serve with Utensils: Serve immediately with small tongs, spoons, and napkins available for guests.

Tools you’ll need

  • Large serving board or tray
  • Small bowls or ramekins
  • Spoons or tongs for serving
  • Small plates and napkins

Allergy info

Always check each ingredient for allergens and talk to a professional if unsure.
  • Contains wheat, milk, egg, soy, and possibly nuts depending on treat selections.
  • Always verify packaged treat ingredients for potential allergens.
  • Use allergy-friendly treats and alternatives according to guests’ needs.

Nutrition info (per portion)

Nutrition details are for reference only, not a substitute for health advice.
  • Calories per serving: 350
  • Fat content: 15 g
  • Carbohydrates: 50 g
  • Protein amount: 4 g