Tender shrimp and angel hair pasta with lemon and garlic, cooked together for bright, savory notes.
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Tender shrimp and angel hair pasta with lemon and garlic, cooked together for bright, savory notes.
Savory rolled chicken breasts filled with herbed stuffing and creamy sun-dried tomato sauce.
Creamy vegan baked tofu combined with roasted tomatoes and pasta for a hearty, flavorful meal.
Bright slaw combining juicy apples, toasted walnuts, and tangy blue cheese in a creamy dressing.
A festive blend of greens, salami, pomegranate, almonds, and cheese with a honey-balsamic dressing.
Crisp greens with spiced candied pecans, goat cheese, dried cranberries, apple slices, and maple-balsamic dressing.
Ditalini pasta blended with a tangy tomato sauce, olives, capers, and anchovies for classic tastes.
Juicy honey-garlic coated chicken roasted with bell peppers, broccoli, and zucchini for a quick meal.
Flaky hand pies filled with tangy lemon chicken, capers, and Parmesan—a portable Italian-American delight.